{"id":11478,"date":"2024-02-06T13:31:46","date_gmt":"2024-02-06T13:31:46","guid":{"rendered":"https:\/\/rise-pfi.no\/?p=11478"},"modified":"2024-02-09T08:50:23","modified_gmt":"2024-02-09T08:50:23","slug":"rise-pfi-leder-et-nytt-prosjekt-med-fokus-pa-verdiskaping-fra-sidestrommer-fra-landbruket","status":"publish","type":"post","link":"https:\/\/rise-pfi.no\/no\/2024\/02\/06\/rise-pfi-leads-a-new-project-on-value-creation-from-agrifood-side-streams\/","title":{"rendered":"RISE PFI leder et nytt prosjekt med fokus p\u00e5 verdiskaping fra sidestr\u00f8mmer fra landbruket"},"content":{"rendered":"\n[et_pb_section fb_built=”1″ _builder_version=”4.23.1″ custom_margin=”||3px|||” custom_padding=”41px||21px||false|false” border_width_all=”7px” border_color_all=”#747706″ global_colors_info=”{}”][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” custom_margin=”||||false|false” custom_padding=”1px||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” custom_padding=”|38px||38px|false|false” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font=”RobotoBold||||||||” text_text_color=”#464b11″ text_font_size=”15px” header_font=”ShareTech||||||||” header_2_font=”ShareTech|700|||||||” header_2_font_size=”18px” header_3_font=”ShareTech||||||||” header_3_font_size=”24px” header_3_letter_spacing=”0px” custom_margin=”13px||0px|||” custom_padding=”||13px|||” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]

AgriFood<\/strong><\/h3>\n

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The new project is entitled \u201cValue creation from agrifood side streams within the circular bioeconomy\u201d (AgriFood).<\/h4>[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font=”RobotoRegular||||||||” header_3_font=”ShareTech||||||||” header_3_font_size=”18px” header_3_letter_spacing=”0px” custom_margin=”||6px||false|false” global_colors_info=”{}”]

The ambition of the AgriFood project<\/a> is to valorize agrifood side streams to high value-added and sustainable products. <\/strong>Sustainable protein and biogenic poly-\/oligomers production requires efficient use of available resources, such as agrifood side-streams (spent grain, agricultural harvest residues and side streams from potato industry). We will follow the principle that the economically most feasible components will be extracted first, and that this follows the order: recovered proteins > fibres > biopolymers \/ oligomers > monosaccharides. The monosaccharides will subsequently be fermented to single-cell proteins and other added-value compounds. The process development will focus on simple, flexible and water-based unit operations that can be combined and scaled according to the need of each side stream \/ product, facilitating decentralized production.<\/span><\/p>[\/et_pb_text][et_pb_image src=”https:\/\/rise-pfi.no\/wp-content\/uploads\/2024\/01\/AgriFood_700web.png” alt=”Agrifood side streams” show_in_lightbox=”on” _builder_version=”4.24.0″ _module_preset=”default” custom_margin=”31px||10px||false|false” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_3,1_3″ use_custom_gutter=”on” gutter_width=”1″ make_equal=”on” _builder_version=”4.24.0″ _module_preset=”default” custom_margin=”|auto|1px|auto|false|false” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_column type=”2_3″ _builder_version=”4.23.1″ _module_preset=”default” custom_padding=”20px|38px|33px|38px|false|false” border_color_all=”#747706″ global_colors_info=”{}”][et_pb_image src=”https:\/\/rise-pfi.no\/wp-content\/uploads\/2024\/01\/meric-tuna-CE1OvMrZumQ-unsplash_1000_web.jpg” alt=”Agrifood side streams” title_text=”Agrifood side streams” _builder_version=”4.24.0″ _module_preset=”default” module_alignment=”center” custom_margin=”||||false|false” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.24.0″ _module_preset=”default” custom_padding=”20px|38px|33px|12px|false|false” border_color_all=”#747706″ global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” global_colors_info=”{}”]

Common challenges <\/strong>attributed to the raw materials addressed in this project are the logistics (such as availability, volume, season variation, transport, short shelf life), regulations and economic feasibility in the production processes. The opportunities <\/strong>are the extraction of valuable components i.e., food and feed ingredients and biogenic polymers produced sustainably and locally.<\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.24.0″ _module_preset=”default” custom_padding=”4px|||||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.0″ _module_preset=”default” custom_padding=”|39px||38px|false|false” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font=”RobotoRegular||||||||” header_3_font=”ShareTech||||||||” header_3_font_size=”18px” header_3_letter_spacing=”0px” custom_margin=”||6px||false|false” global_colors_info=”{}”]

Renewable biogenic polymers that can replace fossil-based alternatives will contribute to reduced greenhouse gas emissions along the value chain. Substituting soy-based protein with locally produced single cell proteins from agrifood side-streams will also contribute to reduced greenhouse emissions. By this, both value-adding and waste reduction are achieved, giving new opportunities for maintaining and developing agricultural production throughout Norway.<\/p>\n

The project is funded by \u00abForskningsmidlene fra jordbruk og matindustri\u00bb, and is a collaboration between the research partners RISE PFI (project owner) and NTNU-Department of biotechnology and food science, and the industry partners Hoff AS, Felleskj\u00f8pet F\u00f4rutvikling AS, Ringnes Supply Company AS, Membranteknikk AS, Salmon Group AS, BioSynTech AS, Norsk Kylling AS.<\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” background_color=”#464b11″ min_height=”425.4px” custom_margin=”-12px|||||” custom_padding=”44px||0px||false|false” global_module=”7056″ saved_tabs=”all” global_colors_info=”{}”][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/rise-pfi.no\/wp-content\/uploads\/2020\/05\/hvit-logo-pfi.png” title_text=”RISE PFI” _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text content_last_edited=”off|desktop” _builder_version=”4.16.1″ _module_preset=”default” text_text_color=”#FFFFFF” text_font_size=”12px” link_text_color=”#ffffff” header_5_font=”Roboto||||||||” header_5_text_color=”#FFFFFF” background_layout=”dark” text_text_color_tablet=”” text_text_color_phone=”#FFFFFF” text_text_color_last_edited=”on|phone” link_text_color_tablet=”#ffffff” link_text_color_phone=”#FFFFFF” link_text_color_last_edited=”on|phone” global_colors_info=”{}”]

RISE PFI is part of RISE – Research Institutes of Sweden<\/a><\/strong><\/p>\n

RISE PFI is and internationally acknowledged research institute within processes and products based on lignocellulose. RISE PFI\u00b4s focus areas are Fibre technology and fibre-based products, Biorefining and Bioenergy and Biopolymers and Biocomposites.<\/p>\n

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Contact<\/strong><\/p>\n