{"id":8151,"date":"2022-03-21T12:17:52","date_gmt":"2022-03-21T12:17:52","guid":{"rendered":"https:\/\/rise-pfi.no\/?p=8151"},"modified":"2022-04-05T11:11:55","modified_gmt":"2022-04-05T11:11:55","slug":"sustainable-and-local-alternative-protein-raw-materials","status":"publish","type":"post","link":"https:\/\/rise-pfi.no\/no\/2022\/03\/21\/sustainable-and-local-alternative-protein-raw-materials\/","title":{"rendered":"B\u00e6rekraftige og kortreiste alternative proteinr\u00e5varer"},"content":{"rendered":"\n\n[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.15&#8243; custom_margin=&#8221;||222px|||&#8221; custom_padding=&#8221;38px||||false|false&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row column_structure=&#8221;3_5,2_5&#8243; _builder_version=&#8221;4.15&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;|auto|1px|auto||&#8221; custom_padding=&#8221;6px||0px|||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;3_5&#8243; _builder_version=&#8221;4.15&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;46px|38px|33px|38px|false|false&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#464b11&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.15.1&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;||0px|||&#8221; global_colors_info=&#8221;{}&#8221;]<p>Through the processing of forest-based biomass, a single-cell protein (SCP) can be produced\u00a0 and included as a central component in fish feed. Forest-based biomass consists of cellulose (45%), hemicellulose (25%) and lignin (30%). In biorefining, the carbohydrates can be separated from the lignin and broken down into sugar, which then can be fermented into feed protein.<\/p>\n<p>Aiming for new alternative, local and sustainable feed raw materials, it will be important for the aquaculture, agriculture and forestry industry to develop new and innovative biorefinery processes that can enable future large-scale protein production in Norway.<\/p>\n<p>The seminar &#8220;<a href=\"https:\/\/nibio.pameldingssystem.no\/norske-losninger-for-sirkulaer-biooknomi#\/program\">Norwegian solutions for circular bioeconomy&#8221;<\/a> will be held 24 March 2022, discussing future large-scale protein industry in Norway. Organizers of the seminar are SINTEF Ocean, NIBIO, RISE PFI, Innovation Norway, the Research Council and Nord University.<\/p>\n<p>&nbsp;<\/p>[\/et_pb_text][et_pb_divider color=&#8221;#747706&#8243; _builder_version=&#8221;4.15.1&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;||-1px|||&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][et_pb_text _builder_version=&#8221;4.15.1&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<p><strong>Location: Steinkjer \/ web-based<\/strong><\/p>\n<p><strong>Time: March 24, 2022 at 10-17.30<\/strong><\/p>\n<p><strong>Registration:<\/strong> <a href=\"https:\/\/eur05.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fnibio.pameldingssystem.no%2Fnorske-losninger-for-sirkulaer-biooknomi&amp;data=04%7C01%7Ceva.kvernes.rygg%40rise-pfi.no%7C6cd10cded54e426ae01708da0b2de5a2%7C5a9809cf0bcb413a838a09ecc40cc9e8%7C0%7C0%7C637834588990740554%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000&amp;sdata=rE69kiI2p5rWdy4W%2FucTQ%2BlirFEd8lCdq65ozUPcUFo%3D&amp;reserved=0\">https:\/\/nibio.pameldingssystem.no\/norske-losninger-for-sirkulaer-biooknomi<\/a><\/p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;2_5&#8243; _builder_version=&#8221;4.15&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/rise-pfi.no\/wp-content\/uploads\/2022\/03\/IMG_2510_alger_web.jpg&#8221; _builder_version=&#8221;4.15.1&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;30px|||||&#8221; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; sticky_enabled=&#8221;0&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]\n\n","protected":false},"excerpt":{"rendered":"<p>Through the processing of forest-based biomass, a single-cell protein (SCP) can be produced\u00a0 and included as a central component in fish feed. Forest-based biomass consists of cellulose (45%), hemicellulose (25%) and lignin (30%). In biorefining, the carbohydrates can be separated from the lignin and broken down into sugar, which then can be fermented into feed [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":8157,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[20,7,8,9],"tags":[],"class_list":["post-8151","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-biocycles","category-news","category-news2","category-news-2"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.5 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Sustainable and local alternative protein raw materials - RISE PFI AS<\/title>\n<meta name=\"description\" content=\"Through the processing of forest-based biomass, a single-cell protein (SCP) can be produced and included as a central component in fish feed.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rise-pfi.no\/no\/2022\/03\/21\/sustainable-and-local-alternative-protein-raw-materials\/\" \/>\n<meta property=\"og:locale\" content=\"nb_NO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sustainable and local alternative protein raw materials\" \/>\n<meta property=\"og:description\" content=\"Through the processing of forest-based biomass, a single-cell protein (SCP) can be produced and included as a central component in fish feed.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/rise-pfi.no\/no\/2022\/03\/21\/sustainable-and-local-alternative-protein-raw-materials\/\" \/>\n<meta property=\"og:site_name\" content=\"RISE PFI AS\" \/>\n<meta property=\"article:published_time\" content=\"2022-03-21T12:17:52+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-05T11:11:55+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/rise-pfi.no\/wp-content\/uploads\/2022\/03\/IMG_2510_alger2_700web.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"435\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"eva-kvernes-rygg_rise-pfi\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Skrevet av\" \/>\n\t<meta name=\"twitter:data1\" content=\"eva-kvernes-rygg_rise-pfi\" \/>\n\t<meta name=\"twitter:label2\" content=\"Ansl. lesetid\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutter\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/rise-pfi.no\\\/2022\\\/03\\\/21\\\/sustainable-and-local-alternative-protein-raw-materials\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/rise-pfi.no\\\/2022\\\/03\\\/21\\\/sustainable-and-local-alternative-protein-raw-materials\\\/\"},\"author\":{\"name\":\"eva-kvernes-rygg_rise-pfi\",\"@id\":\"https:\\\/\\\/rise-pfi.no\\\/en\\\/#\\\/schema\\\/person\\\/ece569e6c4863fd19e1bd458d3866b4f\"},\"headline\":\"Sustainable and local alternative protein raw materials\",\"datePublished\":\"2022-03-21T12:17:52+00:00\",\"dateModified\":\"2022-04-05T11:11:55+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/rise-pfi.no\\\/2022\\\/03\\\/21\\\/sustainable-and-local-alternative-protein-raw-materials\\\/\"},\"wordCount\":320,\"publisher\":{\"@id\":\"https:\\\/\\\/rise-pfi.no\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/rise-pfi.no\\\/2022\\\/03\\\/21\\\/sustainable-and-local-alternative-protein-raw-materials\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/rise-pfi.no\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/IMG_2510_alger2_700web.jpg\",\"articleSection\":[\"Biocycles\",\"News\",\"News\",\"News 1 forside\"],\"inLanguage\":\"nb-NO\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/rise-pfi.no\\\/2022\\\/03\\\/21\\\/sustainable-and-local-alternative-protein-raw-materials\\\/\",\"url\":\"https:\\\/\\\/rise-pfi.no\\\/2022\\\/03\\\/21\\\/sustainable-and-local-alternative-protein-raw-materials\\\/\",\"name\":\"Sustainable and local alternative protein raw materials - 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